Tuna tzatziki dip
( MAKES 1.5 cups )
Kids will also love this dip. Try spreading it on sandwiches or putting it in their lunch box with some carrot sticks.
- Squeeze out any excess juice from cucumber in a strainer by pressing down with hands to release juices.
- Combine cucumber, yoghurt, garlic, mint, lemon juice and John West Tuna in a serving bowl and stir gently to combine.
- Serve with chips and vegetable sticks.