Christmas bliss balls
( MAKES 12 )
Simple as and gluten-free.
- Combine the fruit mince,vanilla and ground almonds in a bowl. Add a little extra ground almonds if too moist. Cover and chill for at least 1 hour.
- Roll into walnut sized balls and coat in the coconut. Place in festive mini paper cases. Store in the refrigerator.
More edible Christmas gifts from Jan