Chicken and orange kebabs with bacon rolls
- Cut chicken into 3cm pieces. Crush garlic, peel and chop finely. Place chicken in a bowl with garlic, cumin and coriander. Mix in orange juice and honey. Refrigerate for one hour. Cut bacon into 4cm pieces. Wrap around (orange flavoured) prunes. Skewer two chicken pieces and two bacon rolls on each skewer. Grill or barbecue until cooked and golden.
Makes 7 skewers