
Fruity spring greens salad

1
Salad
1 | Apple |
1 | Pear |
1 | Lemon |
5 | Radishes |
1 | Cucumber |
100 g | Snow peas |
150 g | Mesclun leaves |
⅓ cup | Walnuts |
3 Tbsp | Fresh mint |
Honey dresssing
1 tsp | Honey |
2 | Limes |
1 Tbsp | Wholegrain mustard |
1 Tbsp | Avocado oil |
1 to taste | Salt & freshly ground pepper |
Directions
- Toss the thinly sliced apple and pear with the lemon juice to stop the fruit from turning brown. In a large bowl, combine apple and pear with the remaining salad ingredients, except for walnuts and mint.
- Place the dressing ingredients in a small bowl and then whisk to combine. Drizzle dressing over the salad and toss well to combine.
- Arrange on a serving platter and scatter with walnut pieces and mint just before serving.
http://www.bite.co.nz/recipe/2994/Fruity-spring-greens-salad/
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