Cajun potato salad
- Cook potatoes in boiling, salted water for 10 minutes or until just tender. Drain and set aside to cool.
- Cut potatoes in half and combine with red onion in a large salad bowl.
- To make dressing, combine vinegar with olive oil and Cajun spice in a bowl. Whisk together, then season with salt and pepper to taste. Pour dressing over salad, then toss well. Scatter with oregano to serve.