( MAKES about 2 cups )
Photo by Annabel Langbein media
Of course you can buy pre-prepared teriyaki marinade at the supermarket, but I like to make my own as I prefer the flavour and I know exactly what goes into it. I often make it in bulk and keep it in a big jar. It lasts for months in the fridge and is super useful anytime you want to whip up a stir-fry, marinate pork, chicken, salmon or other seafood or flavour a sauce or soup.