Green smoothie bowl
Photo by Babiche Martens
- Place kiwifruit, 1½ cups kale, banana, coconut water, 1 tablespoon chia seeds and coconut yoghurt in a blender and blend until smooth.
- Pour into serving bowl and place into the freezer for 1 hour to chill completely.
- Garnish with remaining chia seeds, fruit and a little shredded kale.
More fresh spring recipes from Angela