Fab fish pie
Locatoes are lower carbohydrate potatoes. This recipe also uses smoked salmon with black pepper seasoning.
- Peel and chop the Locatoes. Boil or microwave, until cooked. Drain then add the butter and milk. Season. Mash well.
- Meanwhile, melt the butter in a saucepan. Stir in the flour. Whisk in the milk, cooking and stirring on low heat, until thickened. Stir in the cheese.
- Preheat the oven to 190°C.
- Combine the chuck wagon mix with the cheese sauce and smoked fish. Place in a 21cm casserole or baking dish. Top with the mashed potato. Brush the top with melted butter, if preferred. Bake for 35 minutes until very hot and golden.
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