Salmon lettuce cups
( SERVES 2 )
Photo by Tam West
Put salmon on the menu and up the omega 3s for winter. This recipe makes a light dinner, entree or lunch.
Salmon and salad
- Flake salmon into a bowl. Add capsicum, celery, pickled ginger, grapefruit and the lemon zest and toss gently to combine and season.
- Place large spoonfuls on lettuce leaves. Combine dressing ingredients and drizzle over salmon. Wrap in the lettuce to eat.