Coconut almond square
This recipe is sugar-free but you will still have to practice moderation. Use the appropriate dark chocolate to make this gluten and dairy-free. Read Mikki's article on the irrational behaviour around junk foods here.
- Line a shallow baking dish with baking paper.
- Mix all ingredients (except chocolate if using) and press into tray.
- Cut in to squares and refrigerate or freeze to set. Store in fridge or freezer.
Go to these collections for recipes with healthier and/or reduced sugar composition: