Parsley pesto Dr Libby Snacks Sides Kiwi Parsley Ratings: 3.0 / 5 FROM 2 29 13/1/2014 - Dr Libby Add to favourites Make a Comment print this recipe Ingredients 2 bunches Parsley, stalks removed ½ cup Cashew nuts 1 Tbsp Olive oil 1 Lemon, juice only + Add to shopping list Directions Combine all ingredients in a food processor until slightly chunky. season to taste with salt and pepper. Your rating? comment print Collections you may like Bread recipes Vegetable tarts Savoury muffins & scones Stories you may like Dr Libby on ginger Dr Libby 4 Bites: Fast fish for a Friday Warren Elwin Prawns: how to peel Celia Hay Comments Load More Join the conversation You must login to add a comment Submit Tell a friend... Seen something you really like? Use the form below to send your friend(s) an email message and link to this item. friend's name: friends' email: subject: message: Thank you, your message has been sent.