Jazzed up Gin Oysters
Yes, Au Natural oysters are AMAZING! But this marinated Oyster recipe is the bomb-diggity!
- Place all the above ingredients in a jar, cover with lid and shake vigorously
- Take teaspoon and drizzle small amount over each oyster just before serving
- For a more intense flavour; spoon over oysters one hour before serving.
- This recipe is intended to have a fair bit of kick, if it is too spicy remove the seeds from the chilli before chopping. Also if it is too alcoholic hold back on half the gin ...but who doesn't love Gin?!