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Useful kitchen tips including step-by-step instructions, how-to videos and cooking tips and tricks from our food and recipe contributors, authors and guest chefs

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Glad suggests

Better festive entertaining

Get the Idea: Meals using leftover roast chicken

Ray McVinnie

How to pair cheese with tea

How to pair tea with food

The best no-frills sausage rolls: Step-by-step

Ray McVinnie

How to make a white sauce

Warren Elwin

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Pasta: how to cook al dente pasta

Simon Gault

Pasta: How to make fresh egg pasta

Geoff Scott

Pastry: tips for making a pie

Celia Hay

Pea puree: how to make

Simon Gault

Pies: Tips from the experts

Catherine Smith

Pineapple: how to peel and cut

Polenta: how to cook

Geoff Scott

Porcini powder: how to use

Simon Gault

Potato: a guide to potato varieties

Simon Gault

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