How to make perfect roast potatoes
To make the perfect roast potato, I use duck fat. That's not practical for most people, but it's still easy to make a great roast potato.
Step 1: Preheat your oven so it's really hot - 200C or higher is ideal.
Step 2: Par-cook your potatoes until the edges turn fluffy, then drain in a colander, add a tablespoon of arrowroot, and salt and pepper.
Step 3: Toss the potatoes until fully coated in the arrowroot and seasoning.
Step 4: Put them in the oven with a good oil or fat, or cook in the same pan as your roast.
Roast potato recipes
Here are more roast potato recipes for you to try out...