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Home > Recipe collections > Vegetarian Christmas

Vegetarian Christmas

Impressive and delicious vegetarian recipes for the festive season - from eggplant roulade to mushroom tarte Tatin, you'll find something just perfect for a meat-free Christmas menu. 

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To see all of our Christmas collections, click here.

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Sage, silverbeet and blue goat's cheese tart

Sage, silverbeet and blue goat's cheese tart

Amanda Laird 21
Eggplant and mushroom pate

Eggplant and mushroom pate

Warren Elwin 59
Roast vegetable salad with tahini and yoghurt dressing

Roast vegetable salad with tahini and yoghurt dressing

Angela Casley 222
Vegetable pinwheels

Vegetable pinwheels

Angela Casley 16
Pan-fried courgette flowers with ricotta, macadamias and basil

Pan-fried courgette flowers with ricotta, macadamias and basil

Amanda Laird 8
Lemon, red capsicum and courgette salad

Lemon, red capsicum and courgette salad

Annabelle White 124
Blue cheese, ricotta and courgette terrine

Blue cheese, ricotta and courgette terrine

6
Quinoa, bocconcini and summer vegetable salad

Quinoa, bocconcini and summer vegetable salad

Amanda Laird 27
Tomato pissaladierre tart

Tomato pissaladierre tart

Annabelle White 35
Courgette, parmesan and garlic tart with green olive dressing

Courgette, parmesan and garlic tart with green olive dressing

Angela Casley 52
White asparagus and bean salad

White asparagus and bean salad

Annabelle White 1
Quinoa, lemon, sesame and beetroot salad

Quinoa, lemon, sesame and beetroot salad

Amanda Laird 132
Roast vegetable terrine

Roast vegetable terrine

Angela Casley 14
Creamy blue cheese eggplant rolls

Creamy blue cheese eggplant rolls

Annabelle White 18
Reader recipe: Nut roast

Reader recipe: Nut roast

51

http://www.bite.co.nz/collections/1221/Vegetarian-Christmas/?page=3

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Bite Magazine

Dedicated to food and wellbeing, Be Well is The New Zealand Herald's weekly Monday magazine that celebrates your relationship with food. Be Well offers recipes and kitchen tips contributed by some of New Zealand's most talented cooks and chefs, reviews and insider knowledge on where to eat in New Zealand and abroad, gardening and fresh food tips as well as new trends to help you live well.
Be Well – Your recipe for life.

© NZME. Publishing Ltd, 2019

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